by Michelle Perro, MD, MPH | Oct 12, 2021 | Article, Childhood Illness, Environmental Toxins, Glyphosate, GMO, Pesticides, Reproductive Health
GMOScience Editorial mini review on the recent publication: Novel strategies and new tools to curtail the health effects of pesticides; Benbrook C, et al. Environmental Health: volume 20, Article number: 87; 2021. Despite decades of research in the area of...
by Michelle Perro, MD, MPH | Sep 28, 2021 | Childhood Illness, Environmental Toxins, Glyphosate, GMO, Immune System, Nutrition, Organic, Parent Advice, Pesticides, Reproductive Health, Vaccines, Video
ep4_emerging_infections_in_children-1.mp4 from Michelle Perro, MD on...
by Michelle Perro, MD, MPH | Dec 3, 2020 | Article, Childhood Illness, Gut Health, Immune System, Nutrition, Parent Advice, Regenerative Health, Reproductive Health
By Rachel Benbrook (Hygeia-analytics.com) and Dr. Michelle Perro (GMOScience.org) A multi-disciplinary team of psychiatrists, doctors, and epidemiologists crafted a fascinating study that looked at how adverse childhood experiences, or ACEs, impact the gut microbiome...
by Michelle Perro, MD, MPH | Nov 13, 2020 | Childhood Illness, Gut Health, Immune System, Interview, Nutrition, Organic, Parent Advice, Q & A, Regenerative Health, Reproductive Health, Vaccines
Theresa Marquez, host of Heartland Stories, is in conversation with Dr. Michelle Perro, Executive Director of GMOScience, co-author of “What is Making our Children Sick” and a veteran pediatrician with over thirty-nine years of experience in acute and integrative...
by Michelle Perro, MD, MPH | Sep 30, 2020 | Childhood Illness, Environmental Toxins, Glyphosate, GMO, Gut Health, Immune System, Nutrition, Organic, Parent Advice, Pesticides, Regenerative Health, Reproductive Health, Uncategorized
“There was a time when couples were actively seeking to prevent pregnancy, having too many kids and deliberately trying to slow down family growth explosions. However, there has been a marked shift in family planning and there is no doubt that we have entered...
by Michelle Perro, MD, MPH | Jun 25, 2019 | Article, Childhood Illness, GMO, Gut Health, Nutrition, Parent Advice, Regulations, Reproductive Health
Rats fed the genetically modified yeast-derived protein soy leghemoglobin – the burger’s key ingredient – developed unexplained changes in weight gain and signs of toxicity. Report by Claire Robinson and Michael Antoniou, PhD At-a-glance The Impossible Burger is a...